RIB MEMBERS:  CONTACT THE FOLKS BELOW FOR WORK HOUR OPPORTUNITIES.

Remember:  Every membership is required to put in 25 hours each year.  One of your work hour shifts must include working in the kitchen.

Sign-up sheets for Open Shoots, Kitchen hours ard other RIB chores available at the clubhouse. 

There is an updated work hour tally sheet posted on the South wall of the bar room at the club.  You can check your work hour total there or contact Tammie Cole at 262-989-8401 for the latest totals or questions.

Range Captain: Brad Vyvyan

Range 1:  Adam Hogsett

Range 2:  Roger Chernik

Range 3:  Bret Mattice

Range 4:  Chris Kegel

Bar:  Jennie Imhoff

Kitchen:  Jaime Hogsett or Brianna Skinner

Grounds:  Jim Caminiti

Garage:  Ray Cole

Targets, Target Barn:  Dave Elliott

Platform&Pavilion: Joe Grosz

Industrial League:  Bill Klug

RIB Members will find Contact info in the Membership Directory.